Potential Link between Artificial Sweeteners and Cardiovascular Disease Risk Paris, 8 Sep (ONA) --- A large study of French adults published by The BMJ today suggested a potential direct association between higher artificial sweetener consumption and increased cardiovascular disease risk, including heart attack and stroke. The findings indicated that these food additives, consumed daily by millions of people and present in thousands of foods and drinks, should not be considered a healthy and safe alternative to sugar, in line with the current position of several health agencies.To ...