Ones in 20 People Has A Confirmed Food Allergy: Study

Washington, 16 May (ONA)--- A pioneering study by the Food Standards Agency (FSA) reveals that 1 in 20 adults has a confirmed food allergy, while nearly a third experience food sensitivities.

The report, titled Patterns and Prevalence of Adult Food Allergy (PAFA), marks the first of its kind, shedding light on the prevalence and types of allergies among adults.

Key findings show that 2.4 million adults (6%) have clinically confirmed food allergies, with peanuts and tree nuts like hazelnuts being the most common allergens. Surprisingly, allergies to fresh fruits such as apples also ranked high. However, milk and fish allergies were less prevalent.

The study highlights the emergence of plant-based allergies, signaling the importance of considering alternative diets. Around 30% of respondents reported symptoms of food hypersensitivity, experiencing adverse reactions after consuming specific foods.

----Ends/Thuraiya